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If You Ate Today….Thank A Farmer !!
I have a small container garden on my back deck, so I get most of my food at the Farmers Markets & from my CSA share from One Straw Farm. If I can’t find it there….then I go to the supermarket,...
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Preserving Summer Greens: Pesto – Cilantro, Arugula & 5 Herb
Isn’t it amazing when the leafy greens come in, it is with abundance !! And pesto is a condiment (isn’t it?) with so many differing uses. So why not preserve some of that arugula or instead of...
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Fresh & Healthy: Pink Hummus
I am a lover of hummus in all it’s varieties…..my favorites being roasted red pepper, spinach, black bean & 40-spice….but there are so many more choices. I saw one the other day from 101...
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More Eat Pink: Strawberry Basil Frozen Yogurt
Between the garden & my CSA share, I am really eating some great food. And, I’ve been biking 20 miles every other day, so I definitely needed a reward. I had some strawberries left from last...
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Frugal Gourmet: 39 Spice Hummus
A friend and I ride our bikes a lot on a local trail that is a 41-mile long converted train track. It is really beautiful since it runs through the woods along a river. The change of seasons is...
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Cooking with Beer: Pumpkin Beer Waffles
One of my friends is a home brewer & they have introduced me to craft beers. I’ve never been a big beer drinker, except in college & only then because it was the only thing I could afford....
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Long Time Away……Buffalo Chicken Soft Taco
Not sure why, but I haven’t posted anything in a long time…..not because I haven’t been cooking, since I have been eating. So I am back….. I usually grill a lot more than I can eat at one sitting...
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Oven Free: Turkey on the Grill
In the summer, I will try anything rather than turn on the oven……so when I was cleaning the freezer & found a turkey breast, I immediately thought….Turkey on the Grill. It was so easy &...
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